Chef

We are looking for a passionate, skilled, and reliable Chef to join our team. The successful candidate will be responsible for preparing high-quality meals, maintaining excellent kitchen standards, and ensuring a positive dining experience for our employees.

• Prepare and cook meals according to menu specifications and quality standards
• Maintain high standards of food quality, presentation, and hygiene
• Plan and organize daily food preparation
• Monitor food stock and minimize wastage
• Maintain a clean, safe, and organized kitchen
• Ensure compliance with food safety and health regulations
• Supervise kitchen and front-of-house staff
• Assist with menu planning and development where required

• Relevant culinary qualification (National Certificate, Diploma and /or Degree)
• Proven experience as a Chef or in a similar kitchen role
• Ability to prepare and cook African and Asian cuisines
• Good knowledge of food preparation, cooking techniques, and food safety
• Preparedness and willingness to stay in a remote mining community
• Ability to work under pressure in a fast-paced environment
• Excellent teamwork and communication skills
• Reliable, creative, and committed to maintaining high standards